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December 16, 2016

Barefoot Zin-fully Delicious Brownies

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We've combined two of our favourite things, wine and brownies, to make a delicious treat! This super easy recipe is sure to satisfy your sweet tooth. 

3/4 cup Barefoot Zinfandel

1 egg

¼ cup oil

2 tablespoons Barefoot Zinfandel

2 ounces semi-sweet chocolate

1 tablespoon unsalted butter

First, combine Brownie Mix and Zinfandel. Mix in egg and oil until just mixed, then pour it into a prepared pan. Bake at 350 for 35-40 minutes. While brownies are baking, melt together semi-sweet chocolate and butter for the glaze. One melted, whisk in wine and set it aside. When brownies are done, let them cool. Drizzle the glaze over the brownies and spread it on top. Enjoy!

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