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May 28, 2015

Wine & Cheese(Burger) Pairings

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Happy National Burger Day! To celebrate the holiday dedidated to one of our favorite foods, we're pairing Barefoot Wines with the cheeses we love on our burgers. After all, what pairs better with wine than cheese and meat? Answer: wine paired with cheese on meat! So go ahead, grill up your favorite burger, pile on your go-to cheese and pair it with a glass of your favorite, go-to wine.

Need some pairing inspiration? We've got you covered!

Pinot Noir & Swiss Cheese

The silky, smooth and spicy Pinot Noir pairs perfectly with another "s": Swiss! The cherry and raspberry aroma of the wine are a match made in burger heaven when paired with the nutty and sweet flavor of this hole-y cheese.

Malbec & Cheddar Cheese

Malbec is a red wine that's so epic it can go toe-to-toe with any cheddar cheese - from mild all the way to sharp. Big juicy flavors from this wine will complement your just-as-juicy burger.

Shiraz & Blue Cheese

The earthiness of blue cheese needs a full-bodied wine like Shiraz to balance its flavors. A perfect wine to serve al fresco, Shiraz bring hints of lavendar and berry to the BBQ and cuts through the blue cheese with ease.

How will you celebrate National Burger Day? Share your cheese(burger) & wine pairings with us - and don't forget to tag #BarefootWine!

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