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Red, White & Brut

Nothing says 4th of July quite like our Red, White & Brut Cocktail.

Featuring: Brut

Servings: 1


  • 3 ounces Barefoot Bubbly Brut Cuvee
  • 1/2 ounce Raspberry Syrup or 1/2 ounce Raspberry Liqueur
  • 1/4 ounce Blue Curacao
  • 1 large whole Fresh Strawberry


  1. Place raspberry syrup in bottom of champagne flute. Carefully place whole strawberry on top of raspberry syrup. Slowly pour Brut Cuvee on top of strawberry. Strawberry will begin to float. Carefully pour blue curacao over top of strawberry. Blue curacao w

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