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Sweet & Sour Sipper

Our Sweet and Sour Sipper is always ready to be devoured!

Featuring: Sweet Red

Servings: 1


  • 1 750 ml bottle Barefoot Sweet Red Wine (to make ice cubes)
  • 4 1 ounce Barefoot Sweet Red Ice Cubes
  • 3/4 ounce 40 proof Bourbon
  • 3/4 ounce Fresh Lemon Juice
  • 1/2 ounce Simple Syrup
  • Crushed Ice


  1. Pour Barefoot Sweet Red into ice cube tray and freeze overnight. Do not remove until ready to use since the wine only freezes to a soft freeze. Place crushed ice in a large rocks glass. Set aside. Place bourbon, lemon juice and simple syrup in a cocktail

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